Take 1kg raisins, 500g sultanas, 500g glacĂ© cherries, 500g dried apricots, 300g dates, 330g prunes, add the jar of pungent fragrant dried figs that I did last year. Chop and put in a large bowl. Pour over liberal quantities of Brandy, Rum, Creme di Cassis, and Marsala. Mix well Marinade for three days Bellaugello Christmas […]

I awoke the other morning in Munich to a beautiful sunny day and the bustle of city life – a few days away from Bellaugello Gay Guest House in delightful Umbria. The city is easily reached by a short flight from our nearby airport of Ancona. It is a very civilized air route, Lufthansa fly […]